June 9th, 2026

National Strawberry-Rhubarb Pie Day

Sweet strawberries and tangy rhubarb join forces on National Strawberry-Rhubarb Pie Day, a delicious celebration for pie lovers everywhere! This day is a tribute to the perfect summer dessert that brings together the best of both worlds in a flaky, buttery crust. Whether you bake one yourself or grab a slice from your favorite bakery, it’s all about enjoying that heavenly combination of sweet, tart, and oh-so-satisfying. So get ready to dig in, maybe with a scoop of vanilla ice cream on top, and savor every bite!

Written by: Penelope Wildwood Penelope Wildwood - (updated: June 8th, 2025 at 9:15AM)

Ah, the magical dance of strawberries and rhubarb, where the sweetness of the berry meets the tartness of its leafy companion. As the aroma of freshly baked pies fills the air, we know it's time to revel in a delightful celebration known as National Strawberry-Rhubarb Pie Day! This cherished holiday is an ode to the quintessential dessert that beckons us to gather, fork in hand, ready to savor the sweet and tangy symphony of springtime.NationalStrawberryRhubarbPieDay

The Tradition of Strawberry-Rhubarb Pie

In the heart of spring and summer gatherings, strawberry-rhubarb pie emerges as the star, eagerly awaited by families and friends alike. This tradition sees loved ones converge in kitchens, weaving their culinary magic with the freshest ingredients from local farms and gardens. The atmosphere is imbued with lively chatter and the warm, comforting aroma of baking pies, as the joy of sharing a homemade dessert with loved ones becomes a tangible delight.

National Strawberry-Rhubarb Pie Day: A Celebration of Community

This celebration is more than just a pie; it's a tribute to the spirit of community and togetherness. As folks come together to bake, share, and delight in this scrumptious treat, the true essence of National Strawberry-Rhubarb Pie Day unfolds. It's a day for setting aside differences and connecting over life's simple pleasures—good food, cherished company, and the joy of crafting something beautiful together.

A Recipe for Connection

The magic of National Strawberry-Rhubarb Pie Day lies in its ability to bring people together, nurturing an atmosphere of collaboration and creativity in the kitchen. Whether you're a seasoned pie artisan or a pastry rookie, this celebration provides the perfect opportunity to unleash your creativity, experiment with flavors, and relish the fruits of your labor with those who matter most.

As we gather around the table, forks poised, let us embrace the essence of National Strawberry-Rhubarb Pie Day—a celebration of community, connection, and the uncomplicated joys of life.

"The love for food is a universal language, and on National Strawberry-Rhubarb Pie Day, we speak it fluently."

Getting Involved: Ideas for Celebrating National Strawberry-Rhubarb Pie Day

As we celebrate this delightful occasion, let us remember the importance of gathering together, sharing laughter and love, and indulging in the sweet and tangy flavors of National Strawberry-Rhubarb Pie Day. May this day inspire us to embrace the magic of community and the simplicity of life's sweet moments.

Recipe for National Strawberry-Rhubarb Pie Day

Celebrate National Strawberry-Rhubarb Pie Day with a sweet and tangy pie that's perfect for springtime and summer gatherings. This classic dessert combines the sweetness of strawberries with the tartness of rhubarb, creating a flavor combination that's sure to delight. Gather with friends and family to make this pie from scratch, using fresh ingredients from local farms and gardens, and savor the joy of sharing a homemade dessert with loved ones.



Nutrition Facts
Calories350 calories
Total Fat15g
Total Carbohydrate45g
Protein3g

Cook Time: 2 hours

Cooking Method: Baking

Category: Dessert

Cuisine: American

Yield: 8-10 servings

Suitable For Diet: Vegetarian

Ingredients

NationalGreasyFoodsDay recipe

Materials

Steps

  1. Preheat the oven to 375°F (190°C).
  2. In a large mixing bowl, whisk together the flour, sugar, and salt.
  3. Add the cold butter to the dry ingredients and use a pastry blender to cut the butter into the mixture until it resembles coarse crumbs.
  4. Gradually add the ice water, a tablespoon at a time, until the dough comes together.
  5. Roll out the dough on a lightly floured surface and place into a 9-inch pie dish.
  6. In a separate bowl, combine the sliced strawberries and rhubarb. Add the beaten egg and vanilla extract, and mix until the fruit is evenly coated.
  7. Pour the fruit mixture into the pie crust and dot the top with butter.
  8. Roll out the remaining dough to create a lattice-top crust. Place on top of the pie and crimp the edges to seal.
  9. Bake for 45-50 minutes, or until the crust is golden brown and the filling is bubbly.
  10. Allow the pie to cool on a wire rack before serving. Enjoy!
Timeline
1700
Rhubarb Introduction
Rhubarb is introduced to North America from Europe, becoming a popular ingredient in pies and tarts.
1800
Strawberry and Rhubarb Pairing
Strawberries and rhubarb are paired together in pies and tarts, creating a classic flavor combination.
1950
Homemakers Favorite
Strawberry-rhubarb pie becomes a staple dessert in many American households, especially among homemakers.
2000
Food Network Feature
The Food Network features strawberry-rhubarb pie recipes, increasing its popularity and visibility.
2010
Farm-to-Table Trend
The farm-to-table movement emphasizes using fresh, seasonal ingredients, making strawberry-rhubarb pie a popular dessert in restaurants and homes.
National Strawberry-Rhubarb Pie Day

National Strawberry-Rhubarb Pie Day Quiz

What is the primary flavor combination associated with National Strawberry-Rhubarb Pie Day?

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FAQ
What is the origin of strawberry rhubarb pie?
Strawberry rhubarb pie is believed to have originated in the United States in the early 19th century, as a variation of traditional English fruit pies.
What are the key ingredients in a traditional strawberry rhubarb pie?
A traditional strawberry rhubarb pie typically consists of a filling made with fresh strawberries, rhubarb, sugar, and spices, topped with a crumbly crust or pastry.
How do you serve strawberry rhubarb pie?
Strawberry rhubarb pie is often served warm, topped with vanilla ice cream or whipped cream. It can also be served chilled, making it a versatile dessert for various occasions.
What are some variations of strawberry rhubarb pie?
Variations of strawberry rhubarb pie include adding other fruits like blueberries or raspberries, using alternative sweeteners like honey or maple syrup, or substituting the traditional crust with a gluten-free or vegan alternative.
Why is National Strawberry Rhubarb Pie Day important?
National Strawberry Rhubarb Pie Day celebrates the joy of baking and sharing sweet treats with others, and serves as a reminder to appreciate the simple pleasures in life.
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