February 20th, 2025

National Cherry Pie Day

Pie lovers, rejoice! National Cherry Pie Day is a sweet celebration dedicated to that irresistible, tart, and juicy dessert we all adore. Whether you're baking from scratch or sneaking a slice from your favorite bakery, this day is all about indulging in cherry pie goodness. It's the perfect time to enjoy a slice (or two) with a scoop of vanilla ice cream on top. So gather your friends and family, and dig into a scrumptious pie that might just become the cherry on top of your day!

Written by: Victor Malone Victor Malone - (updated: October 8th, 2024 at 6:59PM)

National Cherry Pie Day: A Celebration of Sweet Rebellion NationalCherryPieDay

National Cherry Pie Day is a sweet and savoury celebration that honours the classic American dessert, cherry pie. This beloved holiday is all about indulging in the rich flavours and aromas of this staple of American cuisine, and sharing it with friends and family.

In the spirit of communal feasting, people traditionally mark this special day by baking and sharing cherry pies, often accompanied by a scoop of vanilla ice cream. But National Cherry Pie Day is more than just a culinary celebration – it's a defiant act of joy and community in the face of an increasingly atomized society.

The Radical Roots of Cherry Pie

Cherry pie has a long history as a symbol of American resistance and community. During the American Revolution, cherry pie was a staple of colonial kitchens, providing sustenance for soldiers and civilians alike. The pie was also a powerful symbol of American autonomy, with cherries representing the bloodshed and sacrifice of the revolutionaries.

Today, National Cherry Pie Day is an opportunity to reclaim this radical spirit, by coming together to bake, share, and enjoy cherry pie. Whether you're a seasoned baker or just a cherry pie enthusiast, this holiday is a chance to assert your independence from the monotony of modern life.

Cherry Pies and Cherry Bombs

But National Cherry Pie Day is not just about cherry pie – it's about the power of community and collective action. In the face of increasingly oppressive systems, cherry pie becomes a symbol of resistance, a cherry bomb tossed into the machinery of modernity.

So, as you gather with friends and family to indulge in the sweet and tangy delights of cherry pie, remember that you're not just indulging in a culinary pleasure – you're participating in a long tradition of American rebellion.

Pie-oneering the Future

So how can you participate in this radical celebration? Here are a few ideas to get you started:

Yet you choose to celebrate, remember that National Cherry Pie Day is a call to arms – or rather, a call to forks and knives. It's a chance to come together, share in the joy of community, and reclaim the radical spirit of cherry pie.

So, go ahead, indulge in the sweetness and tartness of cherry pie. Savor the flavors and aromas of this beloved American dessert. And as you do, remember that you're not just indulging in a pleasure – you're participating in a long tradition of resistance and community.

Recipe for National Cherry Pie Day

Celebrate National Cherry Pie Day with a twist on the classic American dessert! Introducing the Cherry Pie Crumble Bars, a sweet and tangy treat that's perfect for sharing with friends and family. These bars combine the richness of cherry pie filling with a crunchy oat and brown sugar crumble topping, all in a convenient bar form.



Nutrition Facts
Calories250 calories
Total Fat12g
Total Carbohydrate35g
Protein3g

Cook Time: 45 minutes

Cooking Method: Baking

Category: Dessert

Cuisine: American

Yield: 12 bars

Suitable For Diet: Vegetarian

Ingredients

NationalButterscotchPuddingDay recipe

Materials

Steps

  1. Preheat the oven to 375°F (190°C). Line a 9x9-inch baking dish with parchment paper.
  2. In a large mixing bowl, whisk together the flour, granulated sugar, and salt.
  3. Add the cold butter to the dry ingredients and use a pastry blender or your fingers to work it into a crumbly mixture.
  4. Press half of the crumb mixture into the prepared baking dish.
  5. Spread the cherry pie filling over the crust.
  6. Mix the rolled oats, brown sugar, and cinnamon in a separate bowl. Add the remaining crumb mixture and stir until combined.
  7. Top the cherry filling with the crumble mixture, spreading evenly.
  8. Bake for 40-45 minutes, or until the crust is golden brown and the filling is bubbly.
  9. Let the bars cool completely in the pan before cutting into squares and serving.
Timeline
1706
Cherry Pie Origins
Cherry pie is believed to have originated in England in the 1700s. The first cherry pie recipe was published in a cookbook called The Whole Duty of a Woman.
1850
American Cherry Pie
Cherry pie became popular in the United States in the mid-1800s, particularly in the Northeast where cherries were abundant.
1920
Commercial Cherry Production
Cherry production became commercialized in the United States, making cherries more accessible and affordable for baking.
1980
National Cherry Pie Day
National Cherry Pie Day was created to celebrate the classic American dessert and its rich history.
2000
Pie-Making Revival
The rise of food blogging and social media led to a renewed interest in traditional baking and pie-making, including cherry pie.
National Cherry Pie Day

National Cherry Pie Day Quiz

What is the main ingredient in a traditional cherry pie?

Score: 0/5
FAQ
What is the history of National Cherry Pie Day?
National Cherry Pie Day has its roots in the early American colonies, where cherry pie was a staple dessert, and has since become a beloved treat across the United States.
What is the best way to make a cherry pie?
The best way to make a cherry pie is by combining fresh tart cherries, sugar, and spices with a flaky pastry crust, resulting in a delicious and classic dessert.
What are some variations of cherry pie?
There are many variations of cherry pie, including lattice-top, cherry-almond, and cherry-chocolate pies, each offering a unique twist on the classic recipe.
Why is cherry pie a popular dessert?
Cherry pie is a popular dessert due to its sweet-tart flavor combination, ease of preparation, and nostalgic appeal, making it a staple at family gatherings and holiday meals.
Can I make a gluten-free cherry pie?
Yes, you can make a gluten-free cherry pie by substituting traditional flour with gluten-free alternatives, such as almond flour or coconut flour, ensuring that everyone can enjoy this beloved dessert.
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