November 5th, 2026

National Doughnut Appreciation Day

Do-nut underestimate the power of a good doughnut, especially on National Doughnut Appreciation Day! It's a day dedicated to celebrating these round, sugary pieces of heaven. Whether you're a fan of the classic glazed, a sprinkle enthusiast, or someone who loves a good cream-filled surprise, this is the time to indulge guilt-free. There's a doughnut for every taste, so go ahead and treat yourself to a dozen (or two). After all, the only thing better than a doughnut is more doughnuts! Go ahead, sprinkle a little joy into your day!

Written by: Grace Lee Grace Lee - (updated: October 29th, 2025 at 8:12AM)

Ah, the sweet, fluffy goodness that brings joy to many—doughnuts! National Doughnut Appreciation Day is a delightful celebration of these tasty treats, uniting doughnut enthusiasts everywhere to indulge in a variety of flavors and styles. Whether you're a casual fan or a die-hard doughnut devotee, this day is the perfect opportunity to show your appreciation for the sweet delights that add a sprinkle of happiness to our lives.NationalDoughnutAppreciationDay

What's in a Doughnut?

But what makes doughnuts so special? Is it the delightful blend of sweet and savory flavors? The irresistibly soft, airy texture? Or perhaps it's the endless array of creative toppings and fillings that each bite offers. Whatever the reason, doughnuts hold a cherished place in the hearts of many.

A Celebration of Creativity

On National Doughnut Appreciation Day, countless bakeries and doughnut shops celebrate with special deals and discounts. Some enthusiasts even host doughnut-themed parties, complete with decorating stations and inventive toppings. It's the perfect excuse to explore new flavors or revisit beloved classics. Whether you prefer a classic glazed doughnut or something more adventurous, this day is all about celebrating the diversity and creativity that doughnuts inspire.

Taking it to the Next Level

But this day is not just about the doughnuts themselves—it's about the experience. Picture walking into a bakery, enveloped by the sweet aroma of freshly baked doughnuts, or gathering with friends and family to create your own delicious masterpieces. It's a time to connect with others over a shared love of sweet indulgences and to appreciate the joy that these simple pleasures bring into our lives.

Getting Creative with Doughnuts

So, how can you celebrate National Doughnut Appreciation Day in style? Consider hosting your very own doughnut-themed party, complete with:

A Sweet Celebration

Ultimately, National Doughnut Appreciation Day is a celebration of the small joys in life—those sweet treats that bring smiles to our faces and create cherished memories with loved ones. So go ahead, indulge in your favorite flavors, and express your gratitude for the sweet, fluffy goodness that brings us all together.

Recipe for National Doughnut Appreciation Day

In celebration of National Doughnut Appreciation Day, we're thrilled to share a recipe that's sure to bring a smile to your face. Introducing the Raspberry Filled Doughnuts with Lemon Glaze, a sweet and tangy treat that's perfect for this special day. Whether you're a doughnut aficionado or just looking for a fun and creative recipe to indulge in, these doughnuts are sure to hit the spot.



Nutrition Facts
Calories250 calories
Total Fat12g
Total Carbohydrate35g
Protein3g

Cook Time: 2 hours

Cooking Method: Frying

Category: Dessert

Cuisine: American

Yield: 12 doughnuts

Suitable For Diet: Vegetarian

Ingredients

NationalIceCreamPieDay recipe

Materials

Steps

  1. In a large mixing bowl, whisk together the flour, sugar, and yeast.
  2. Gradually add the milk to the dry ingredients and mix until a smooth batter forms.
  3. Cover the bowl with plastic wrap and let the dough rise in a warm place for 1 hour, or until doubled in size.
  4. Preheat the oil in a deep fryer or pot to 350°F (175°C).
  5. Using a piping bag, pipe the dough into rings and fry for 2-3 minutes on each side, or until golden brown.
  6. Drain the doughnuts on a wire rack and let cool for 5 minutes.
  7. Fill the doughnuts with raspberry jam using a piping bag.
  8. Mix the confectioners' sugar and lemon juice in a bowl until smooth. Drizzle the glaze over the doughnuts and serve immediately.
Timeline
1938
Salvation Army Doughnut Lassies
The Salvation Armys Doughnut Lassies served doughnuts to soldiers during World War I, popularizing the treat.
1950
Doughnut Chains Emerge
Doughnut chains like Krispy Kreme and Dunkin Donuts begin to emerge, bringing doughnuts to the masses.
2003
National Doughnut Day Founded
The Salvation Army founds National Doughnut Day on the first Friday in June to commemorate the Doughnut Lassies.
2011
Creative Doughnut Shops Rise
Artisanal doughnut shops begin to pop up, offering unique flavors and toppings.
2015
Doughnut Flavors Go Wild
Doughnut shops start to get creative with flavors, offering everything from maple bacon to strawberry basil.
National Doughnut Appreciation Day

National Doughnut Appreciation Day Quiz

What is the primary purpose of National Doughnut Appreciation Day?

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FAQ
What is the origin of National Doughnut Appreciation Day?
National Doughnut Appreciation Day was created to honor the Salvation Army doughnut lassies who served donuts to soldiers during World War I.
How can I celebrate National Doughnut Appreciation Day?
Celebrate by indulging in your favorite doughnut flavors, baking doughnuts at home, or visiting a local doughnut shop to show appreciation for the sweet treats.
What are some creative doughnut toppings for National Doughnut Appreciation Day?
Get creative with toppings like strawberry glaze, chocolate chips, nuts, or even bacon bits to make your doughnut celebration unforgettable.
Can I make my own doughnuts for National Doughnut Appreciation Day?
Yes! With simple recipes available online, you can make your own doughnuts at home, experimenting with flavors like maple bacon or strawberry basil.
Why are doughnuts significant in American history?
Doughnuts have played a significant role in American history, serving as a comfort food during times of war and hardship, and symbolizing community and camaraderie.
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